Pool & bar
10:00 am – 7:00 pm · artisan ice cream, crêpes and alloco.
Anwukua Restaurant
Anwukua — the Table of the Three Waters
Anwukua means “Thank you” in the Godié language. Here, Gôglè lagoon, the rivers and the ocean meet on the plate: three waters, one cuisine.
Dishes of the Three Waters — The Sea
Today’s catch tells the story of Fresco
Grilled catch of the day — carp, captain fish, sea bass or sea bream depending on the catch — sole meunière, shellfish platter and our lagoon soup.
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Dishes from the Land
Kédjénou du Pôpaix
Our signature dish, slowly cooked in the traditional sealed-pot style. Also enjoy grilled guinea fowl, whole grilled chicken, sautéed lamb, beef fillet with vegetables and seafood spaghetti.
Kédjénou du Pôpaix: CFA 6,000
Pool bar & rooftop
Signature cocktails by the water
Gbôklé Sling, Embouchure Tropicale and Punch Anwukua — plus alcohol-free versions: Brise de la Falaise, Palétuvier Vert and Gnougnoro Mix. Signature cocktails from CFA 6,000.
Rooftop
5:00 pm – 11:00 pm, extended hours at weekends.
Room service
7:00 am – 10:00 pm.
Regular events
Sunday Barbecue / Kédjénou
Every Sunday by the water · CFA 3,500 per guest.
From Canoe to Plate
Your catch prepared on the barbecue by our Chef.
Business Breakfast
From CFA 2,500, open to non-residents.
Service hours
Breakfast
6:30 am – 9:45 am
Lunch
12:00 pm – 2:30 pm
Dinner
7:00 pm – 10:00 pm
Room service
7:00 am – 10:00 pm
Pool
10:00 am – 7:00 pm
Rooftop
5:00 pm – 11:00 pm